Tarta de Santiago

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Tarta de Santiago:

This cake known as tarta de Santiago, is an almond cake with a very unique texture and flavor. This cake seems doesn't seem to be around too much in Vigo, in fact, I don't think I've ever eaten it here in Vigo. Even though I've never eaten tarta de Santiago here, I have definitely seen it on restaurant menus and in the windows of bakeries. Tarta de Santiago is immensely popular in the city of Santiago de Composetla, or the city of Saint James. It is the capital of the Galicia area with a very rich and fascinating history. If you'd like to read more about Santiago de Compostela, click this link. I don't neccessarily LOVE this cake, but it is very interesting and different than anything I've tried in Texas. While I was in Santiago, I took a tour and we learned that you can go to a convent where nuns live and buy one of these famous cakes made by the nuns. No offense to the nuns, but it was not as great as I was expecting it to be, but worth a try if you go to Santiago. Tarta de Santiago has a layer of powdered sugar on top and the symbol on the top is the cross of the Saint James. It's a very interesting design and it think it's very pleasing to the eye. Sometimes, I don't love the texture of this cake. I also LOVE desserts and sometimes this cake is so sweet that it's sickening. I'm also not the biggest fan of almond in a cake. It's a very famous dessert and it'd be a little odd if you visited Santiago de Compostela or Galicia without giving this a try. Needless to say, this is a must try when visiting Galicia and even though it's not necessarily my cup of tea, you could end up loving it like many others.

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